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Aromas of Milk Chocolate, Honey & Yellow Fruits
Discover the harmonious blend of milk chocolate, honey, yellow fruits, and a touch of vanilla in every cup. This specialty coffee delivers a rich and inviting flavor profile, ideal for both everyday enjoyment and gourmet appreciation.
Product Highlights
- 🌱 Process: Washed
- 📦 Annual Production Capacity: 30 TON
- 📍 Project Name: Aprokafes
- 🏞️ Origin: Caicedo, Antioquia, Colombia
- ⛰️ Altitude: 1950 – 2100 MASL
- 🌾 Varieties: Castillo, Colombia, Caturra
Brewing Recommendations
- Roast Suggestion: Medium Roast
- Best For: Drip methods (V60, Kalita), Espresso with Milk
Perfect for those who love a smooth, sweet, and balanced cup with gentle acidity and creamy texture.